WEDNESDAY MEMBERS' NIGHT 3-COURSE MENU | $22 Soup, ½ Wedge or ½ Caesar Salad ½ Portion Entree: Chicken Pot Pie, Chef John's Bolognese, Teriyaki Chicken Rice Bowl, Shrimp Scampi Dessert: Apple Tart or Cheesecake
Friday, February 27 6pm Doors Open | 6:30pm Buffet Dinner & Show Buffet Dinner Featuring AlfredoStuffed Shells, Salmon Piccata and Chicken Parmesan Cash Bar Available All Night $65++ Per Person Plus Tax & Gratuity Tickets are nonrefundable and nontransferable. Must … Read More
BONESAW BEER TASTING DINNER 4-COURSE BEER DINNERSaturday, March 7 | 6:30PM FIRST COURSE Milanese Lettuce WrapBeer Pairing: Pummel Pilsner SECOND COURSE Charred Pork SpaetzleBeer Pairing: Peach Hearts Sour & Swoosh IPA THIRD COURSE Mediterranean BarramundiBeer Pairing: Crimson Skull FOURTH COURSE … Read More
PASTA MAKING EXPERIENCEDue to high demand, we've added a second date! Tickets on sale now for: THURSDAY, MARCH 12 | 6–9PM Roll up your sleeves and join us for Scotland Run’s very first hands-on culinary class. This immersive Pasta Making … Read More
ST. PATRICK’S MURDER MYSTERY DINNER SUNDAY, MARCH 15 | 6PM – 9PM A night of Irish cheer takes a deadly turn! Join us for a St. Patrick’s-themed Murder Mystery Dinner filled with festive fare, suspicious characters, and plenty of twists. … Read More
PALM SUNDAY BRUNCH MARCH 29 | 10AM – 10:30AM & 12:30PM – 1PM Featuring our signature Made-to-Order Omelet Station, Prime Rib and Oven-Roasted Turkey Carving Station, Stuffed French Toast, plus so much more! INCLUDES ONE COMPLIMENTARY MIMOSA OR BEERMOSA $45++ … Read More
