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Happy Hour
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Taste of Italy
5-Course Wine Pairing Wednesday, November 13 | 6:30PM FIRST COURSE LaLuca Prosecco Taglieri Misti with fine meats and cheeses SECOND COURSE Carpineto Dogajolo, 2022 Panzanella and Burrata Salad with tomatoes, basil, thin sliced red onion, fine Italian olives, and seasoned … Read More
