FLAVORS OF THE MEDITERRANEAN
Wine Dinner

THURSDAY, JUNE 25 | 6PM

MEMBERS & GUESTS $70++
CALL 856-863-3737 X3 TO RSVP

FIRST COURSE

WELCOME COCKTAIL

Meze Board | grilled pita, Melitzanosalata (smoky eggplant dip), Tirokafteri (whipped feta dip), roasted red peppers, Greek olives

SECOND COURSE

MENETOU SALON SAUVIGNON BLANC

Keftedes Salad | chicken meatball, tomatoes, cucumber, red onion, kalamata olives, Greek dressing

THIRD COURSE

TORNATORE ETNA BIANCO

Lamb Chop | marinated grilled lamb chop, tzatziki dipping sauce

FOURTH COURSE

SAN GIUSEPPE PINOT NOIR

Grape Leaf Wrapped Sea Bass | mild white flaky fish, lemon, herb, slow cooked white beans, spinach

DESSERT

MAISON NICOLAS SAUTERNES

Greek Baklava | phyllo, walnuts, honey, lemon, cinnamon

NON-MEMBERS $85++
PLUS TAX & GRATUITY
ALL NON-MEMBERS CAN BOOK ONLINE

PURCHASE TICKETS ONLINE NOW